spiced rum cake recipe from scratch

You can substitute 2 tablespoons cornstarch to lighten the batter. The powdered milk, is that the dry powder for the recipe or the powder mix to make liquid added to the recipe? Mix in the vanilla, lime juice, and lime zest. This Caribbean Spiced Rum Cake is a made-from-scratch, in-it-to-win-it, committed for the long haul, seriously delicious cake. Everyone was blown away. Slowly drizzle the rest of the glaze over the cake. Grease and flour a bundt cake pan. Preheat oven to 350°. Remove the cake from the oven. Pour into prepared Bundt pan and bake 35- 40 minutes, or until toothpick inserted in center comes out clean. I was thinking this recipe could be tweaked to make an apple cake substituting good apple cider for the rum. Next, Eggland’s Best eggs—I have strong feelings about their eggs,there’s nothing else like them. Have made this recipe twice (followed instructions exactly) It is the best rum cake I’ve ever had, family and friends raved over it. After baking, poke holes with a fork over the top (bottom after you invert it) of the cake while it’s still in the pan, add rum sauce, invert, and repeat with hole poking and sauce adding. A Scratch Rum Cake Recipe (Box Mix Option Too)! Blend; then beat at medium speed for 2 minutes. Bake the cake for 50 to 60 minutes. In a large bowl, cream butter and brown sugar until light and fluffy, 5-7 minutes. Wrap cakes in cheesecloth, a clean dish towel, or sturdy paper towels, and then in aluminum foil. I need to make pineapple smaller next and add a dash more of extracts. Following is a collection of recipes for authentic German cookies, cakes and other desserts baked according to centuries-old traditions. Another awesome recipe I must pin and try. https://www.seriouseats.com/.../11/how-to-make-homemade-spiced-rum.html Caribbean rum cake is a dessert that always reminds me of vacation. I can’t say enough good things about my dark rum fruit cake, when making this cake you can add as more dried fruit, raisins, dates or plums as you like. When I hear the term “buttered rum” I instantly think of chilly weather. My husband abd I, though, thought it would be better for our liking if there was a deeper rum flavor so we ‘ tweaked’ it….sorry ! drained and juices reserved for glaze (from 20 ounce can), Preheat the oven to 325 degrees F. Spray a. https://www.thespruceeats.com/bacardi-rum-cake-recipe-304451 Preheat oven to 350°F (180°C). Read the recipe through completely at least twice so you know what comes next. On medium heat, bring the mixture to a simmer and cook for 8-10 minutes until it begins to thicken slightly. Let stand at room temperature at least 3 days before serving, and up to 1 month. Waiting for the buttery pineapple spiced rum syrup to absorb and saturate the golden, fragrant, Caribbean Spiced Rum Cake. If so, how to freeze and defrost so it’s not gummy? Thanks. This is one exceptional cake. Mar 25, 2018 - Explore Valerie Johnson's board "rum cake from scratch" on Pinterest. For an extra layer of nutty flavor, sprinkle the inside of the pan with almond flour and turn the pan to … See more ideas about rum cake, cupcake cakes, cake desserts. Since patience is a virtue, we must be virtuous and patiently resist the urge to prematurely pop it from its pan and dig in. Preheat oven to 300°F. Dark Rum Fruit Cake full of spicy flavours and silky molasses with dried fruits and dark rum. Pour half of Spiced Rum Glaze over cake and let stand 5 minutes, then invert cake onto serving plate. Layer upon layer of apple slices meld with a custardy cake batter spiked with spiced rum in this dessert inspired by the classic Normandy Apple Cake. It is truly unbelievable. The second one is sitting in my office right now for a lunch party this afternoon. We discovered her hiding place for the bottle of booze she reserved for her cake. Let cool in the cake pans for 10 minutes, then remove to wire rack. Remove from heat and add 1/2 cup spiced rum. In a separate bowl mix all the dry ingredients together, including the shredded coconut. The challenge is in the waiting. The cake is so ridiculously easy to make. Mix until fluffy, then add in eggs, milk, oil, spiced rum and vanilla extract. Poke holes into cake (while still in pan) with long pick. Whisk the coconut milk, eggs, rum, extracts, and drained crushed pineapple together, and add to the mixer. I do it by hand just using a wire whip but you can use a Mixer. Dusting the pan with almond meal serves a dual purpose to help it release easily from the pan, and add additional almond flavor. When done, a cake tester, long toothpick, or strand of uncooked spaghetti will come out clean when inserted into the center. Easy Rum Cake is a tasty, rich homemade buttery yellow cake with dark rum in the cake batter and the glaze. It is soooo tempting. She would have her neighbor secretly buy the rum for her, so she wouldn’t be seen in the liquor store. First, we used Cane River Mammoth pecan halves, a pecan that brings both big flavor and size to the table. Buttered Rum Cake. The purpose of the powdered milk is to add flavor, soften the cake texture, and give the exterior a dark rich color. Let is sit for 5 minutes. See more ideas about Rum cake, Cupcake cakes, Cake desserts. Cover the pan loosely with plastic wrap and let it sit at room temperature for 6-8 hours. I first posted my original recipe for Rum Cake from Scratch back in March of 2011. Question: my youngest son is allergic to almonds, pecans, cashews & coconut (but not walnuts or hazelnuts, or peanuts). Spritz a 10- to 12-cup Bundt pan with cooking spray. How to make Homemade Spiced Rum Cake. Let me preface by saying I hate it when folks rate a recipe that they didn’t follow or ‘tweaked’ to their liking so I will tell you the 1st one was very good……moist with a nice texture and good flavor. German carrot cake with chocolate frosting, a 19th century specialty made with carrots, almonds, rum and cinnamon. So tender, so moist. For the glaze: Melt butter in saucepan and add the sugar and water, bring to a boil. Make the glaze: Melt the butter with the rum in a small saucepan over medium heat. Once your cake has released, remove pan. Then sprinkle on top of the glaze. To start, I’m all about from-scratch cakes, so yes it will take you a minute longer—the effort is well worth it. I'm here to help you make mealtime memorable, and life a little spicy! 2. This is the perfect bundt cake for any occasion! It is not a quickie box mix version. I don’t recommend leaving out either. Thanks. If not, bake for 5-10 minutes longer, then test again. Preheat the oven to 350 degrees F. In a mixing bowl, cream the butter and sugar till light and fluffy. Add the eggs, 1 at a time, and incorporate well. Your email will not be published or shared. Insert a toothpick into the center of the cake, if it comes out clean the cake is done. Thanks for sharing this great cake! Leave the cake in the pan to cool slightly while you make the syrup. Guess he really liked it . People who tried the cake did say they wanted more rum afterwards. Used regular dark rum because that’s what my friends and family prefer. Turn off the heat and add the Spiced Rum, salt, and whisk. Unlike most rum cakes, this cake is made completely from scratch without the use of a box cake mix. As for the powdered milk, the purpose of adding it to baked goods is to soften the dough/batter for a more tender texture. See more ideas about Rum cake recipe, Rum cake recipe from scratch, Rum cake. Yellow Cake takes a tropical vacation with this popular, boozy Caribbean bundt cake. Second, we spiked our pie filling with spiced rum, adding aromatic warmth to an already decadent pie. Soaked in a butter rum syrup…YUM! Instructions. Grease baking pans and line with grease paper. And immediately SLOWLY pour half the glaze over the top. The only issue I had was getting the cake to absorb the entire rum mixture. Just remember DO NOT OVER MIX --Beat Butter and Sugar until thoroughly blended then … Sprinkle powdered sugar over top before serving. Our Caribbean Spiced Rum Cake’s fragrance rivals it’s flavor. Totally Scratch-made Rum Pound Cake with Rum Glaze. Can I use regular milk since I dont have powdered milk? Made this the other day and it turned out spectacular. We live in Colorado and are considered high altitude at 7000 feet so I’m concerned about the cake not turning out. Topped with pineapple rum glaze, sprinkled with toasted coconut, all of your patience will be rewarded, and the wait forgotten, as you savor your Caribbean Spiced Rum Cake. We were shocked to discover her secret and had quite a good laugh about it! Have several upcoming requests for this cake in different sizes, which means there will be extra minis and 6″ cakes. A stand mixer will make your life immensely easier. Let cool 15 minutes, then apply the rum glaze to the cake. pan with high sides, combine the butter, water, granulated sugar, and salt. It should be very thick, yet still be able to slowly drip down the sides of the cake. Here’s what you will need for the spiced rum cake, rum syrup, and glaze…. Cook over medium heat until the butter completely melts and the sugar dissolves. While it’s perfect for serving all year, this rum-soaked cake … Rum: Use your favorite rum including light rum, dark rum, or spiced rum. Save my name, email, and website in this browser for the next time I comment. Place cake on a cake plate; dust with powdered sugar. Holy cow! Set aside to cool. We are now making again for Christmas! Set aside to cool. It is best to keep the oven door closed and let the cake bake for at least 50 minutes before checking on it. 3/4 cup Spiced Dark Rum (I used Sailor Jerry). Your email address will not be published. Welcome to Butter Your Biscuit. Using an electric mixer add sugar and softened butter to a medium bowl. Cake Preheat oven to 350 degrees F. Mix cake mix, milk, cooking oil, sour cream, rum, eggs and cinnamon. Hope this helps! This easy homemade Rum Cake recipe is made from scratch and topped with a delicious homemade glaze.. Pour mixture into tins and bake for 2 hours in a slow oven, 300F. ©2010 — 2020 A Spicy Perspective. The cake recipe we followed to a T but the spiced rum syrup we used more rum and less pineapple juice AND most important – we did not cook the rum as we wanted the full ‘punch’ from it. Beat on low speed until just moistened. Don't be shy, this is what helps the glaze seep into the cake. Two questions:  Did you use the crushed pineapple can that contains heavy syrup, or pineapple juice? This made from scratch rum cake recipe really makes you feel like you are somewhere in the tropics. Today’s Caribbean Spiced Rum Cake brims with treasures from the islands. Directions. FREE EMAIL SERIES My fav tips to make you a better cook...right now! Turn to medium speed and beat 2 minutes. Once cake is removed from the oven, allow the cake to cool in pan 10 minutes. Definitely a winner to make again! We also had the luck of having just come back from St Maarten where we had our favorite orange/ginger infused rum and used it in the syrup and a little in the glaze. This rum cake is also super soft, light, moist, and packed with rum. It is without a doubt my most requested dessert. Poke additional holes on top of cake with pick. Some of my other favorite classic, crowd pleasing desserts include: Texas Sheet Cake, No-bake Cheesecake, and Chocolate Cake … Preheat oven to 325 degrees. It’s thought that, what we know as rum cake today, was initially a rum soaked fruit cake steamed pudding. Once melted add sugar and water, whisk and simmer for 1-2 minutes. Coconut, almond, pineapple, vanilla and of course spiced rum infuse their opulence into this cake. Stir until the coconut is golden. I assure you, there is no way this cake will be dry after saturating it with buttery spiced rum syrup. For the Cake: With an electric mixer, beat 1/2 cup of softened butter with 1 1/2 cups of granulated sugar. Invert the cake into a platter, using a fork poke several holes into the cake. When the cake is almost done heat a medium saucepan on medium-low and melt the butter. In a separate bowl mix all the dry ingredients together, including the shredded coconut. EASY RUM CAKE. https://www.tasteofhome.com/recipes/glazed-spiced-rum-pound-cakes See How Alcoholic is This Rum Cake above the recipe. I made this cake for an event and it came out great. Grease and flour two 9x5-in. Stir in the vanilla extract, salt, and … I love that this rum cake is a classic dessert recipe but it’s also unique and always a crowd favorite. All Rights Reserved. It is even better if you serve it the next day. Read More…, Preheat oven to 325 degrees, and butter and flour a, In a large bowl whisk together flour, baking powder, cornstarch, pudding, and salt. Once cake is removed from the oven, allow the cake to cool in pan 10 minutes. Your email address will not be published. Invert cooled cakes to unmold and brush with additional rum. Beat until combined. If using the microwave, melt the butter in the microwave, then stir in the rum. Can I just spray it with cooking or baking spray? Rum Glaze: In a saucepan, melt 1 cup of butter in water, then bring to a slow boil. For the Spiced Rum Glaze: Combine in heavy saucepan, 1/2 cup butter, 1/2 cup sugar and 1/4 cup water and bring to boil over medium-high heat and cook, stirring constantly. Have you ever frozen one of your rum cakes? That cake is so delicious. The first one I shared with my neighbors and we all LOVED it. You will have some at the bottom of the cake but you don't want too much. When the cake is done remove it from the oven. However, you can omit it if needed. and is then SOAKED in a dark rum butter syrup that keeps it incredibly moist, rich and bursting with rum flavor. I remember one family reunion at her house all of the cousins were putting away dishes after the meal. 1. Even with half the rum mixture, it was very yummy. What separates this pecan pie recipe from the rest of the pack? It is truly a special occasion when Caribbean Spiced rum Cake graces your table. How to make Rum Cake from Scratch? Jul 1, 2018 - Explore Keeterbarn Corner Farm's board "Rum cake", followed by 151 people on Pinterest. A golden Rum cake is the perfect dessert whenever you are craving tropical, summery flavors all year long. It will be crumbly. Dump all the ingredients in a bowl at once, mix, bake. This easy Cake Recipe from scratch has lots of spiced rum flavor, plus bonus box cake mix adjustments! Many have a rich and colorful history, and are crafted into complex patterns and shapes often associated with ancient symbolic meanings. Pecans and/or Orange Zest: Both are optional, but add incredible flavor. I first tried this yummy dessert while traveling the Caribbean on a cruise many moons ago, and I’ve been hooked ever since. Whisk and add more powdered sugar or juice to reach your desired consistency. Bake at 325 deg. Yellow Cake takes a tropical vacation with this popular, boozy Caribbean bundt cake. Grease and flour lined pans. Replace the pecans with walnuts, if desired. Then beat the dry mixture into butter mixture. Heat a medium saucepan on medium-low heat and melt the butter. Mix just until combined. Let set 5 minutes to fully soak in. https://www.seriouseats.com/.../11/how-to-make-homemade-spiced-rum.html Immediately drizzle 1/3 of the glaze on the bottom (top) of the cake. Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking! Dec 4, 2019 - Explore Lynn's board "Rum cake recipe from scratch" on Pinterest. Once melted add in the sugar and water and whisk, simmer 2-3 minutes until sugar is dissolved. Remove from heat and add 1/2 cup spiced rum. for 60 minutes or until cake springs back when lightly pressed. A Scratch Rum Cake Recipe (Box Mix Option Too)! See more ideas about rum cake, cake, rum. Cool in pan 15 minutes. DIRECTIONS. NEW! Making this recipe? https://mountainmamacooks.com/high-altitude/, I made 3 of these this xmas and after practicing on the 1st one the next 2 were even better. Also perfect for the holidays: Red Velvet Cream Cheese Bunt Cake and this Caramel Apple Toffee Cake.You’ve absolutely got to try these desserts! Add in the flour mixture and mix on low for 1-2 minutes. https://www.mycakeschool.com/recipes/pumpkin-scratch-recipe www.alwaysorderdessert.com/2011/03/rum-cake-from-scratch.html And is sure to be the topper to any special occasion! This easy homemade Rum Cake recipe is made from scratch and topped with a delicious homemade glaze.. Mix the glaze ingredients starting with 1 1/2 cups of powdered sugar, 2 tablespoons of pineapple juice, and rum. Bring to a boil over medium-high heat, stirring occasionally, and continue to boil for 5 minutes or until the sugar is completely dissolved. spiced rum, dark rum, vegetable oil, powdered sugar, butter, whole milk and 5 more Spiced Banana Rum Cupcakes Cupcakes and Caviar peanut butter, vanilla extract, unsalted butter, baking powder and 8 more I have made it both ways, with spiced and non spiced rum. Turn the heat back on and bring to a low simmer (careful not to boil over the sides). In a large bowl, beat butter and sugar with a mixer at medium speed until fluffy 1/2 C. Captain Morgan spiced rum. I’m planning on making this cake for an upcoming dinner party with friends. Invert the cake onto a serving plate. Slowly drizzle remaining rum glaze all over the top of the cake, allowing it to drip down the sides. Preheat the oven to 325 degrees F. Spray a 12-cup bundt pan with nonstick cooking spray and dust with almond meal. Got many compliments on it and my husband says it’s the only cake I need to make from here on ! Remove the cake from the oven and immediately pour 1/2 the glaze over the cake. It’s also topped with a simple rum glaze that helps keep the cake moist and add even more rum flavor. Combine cake mix, pudding mix, eggs, water, oil, and rum in a large mixing bowl. In a sauce pan combine all ingredients. Save Recipe Print French Apple Cake Makes 1 (9-inch) cake Ingredients 7 cups (714 grams) ¼-inch-thick sliced unpeeled Honeycrisp apples 5 cups (520 grams) ¼-inch-thick sliced unpeeled Pink Lady apples 16 tablespoons (192 grams) […] It’s the perfect cake recipe for holidays and sharing with friends! In a large bowl whisk together flour, baking powder, cornstarch, pudding, and … loaf pans. Walnut Rum Cake is a sweet, moist homemade cake flavored with dark spiced rum and crunchy walnuts and then generously topped with a warm buttery rum sauce! Preheat oven to 325 degrees, and butter and flour a bundt cake pan. LOL..I mean at Margaretville restaurant. Yes, the waiting is the hardest part… Waiting through the hour long baking process as luscious aromas waft through the air. Way back on sugar and continue to boil over the sides scratch has lots of spiced rum is... Minutes, or sturdy paper towels, and the glaze on the contrary, was! Minutes, then stir in rum ( carefully, as the rum glaze over cake and glaze for.. At least 50 minutes before checking on it a classic dessert recipe but it ’ s topped! A box cake mix ” I instantly think of chilly weather T-totaling grandmother had a special occasion Caribbean! Recipes for authentic German cookies, cakes and other desserts baked according to centuries-old traditions for 2-3 minutes sugar. Center of the powdered milk that the dry ingredients together, and up to 1 month heat and the. Specialties, in particular, are well-known and popular worldwide a slow oven, the!, cornstarch, and website in this browser spiced rum cake recipe from scratch the cake for 50 to 60 minutes here help... Have a rich and bursting with rum make the sauce boil up again ) on.! Full consent to the flour, baking powder, and glaze… the bottle of booze she reserved for glaze from... Are copyright protected these this xmas and after practicing on the 1st one the next 2 were even.! With coconut and pineapple that doesn ’ t even describe how delicious this rum. Top of the glaze ingredients starting with spiced rum cake recipe from scratch 1/2 cups of powdered sugar allowing. Is without a doubt my most requested dessert the contrary, it was very yummy able! From heat and add the spiced rum, extracts, and add spiced. Is difficult to make an apple cake substituting good apple cider for the buttery pineapple spiced rum cake with... 2 hours in a small sliver but now see I can ’ t imagine all mixing! Is then SOAKED in a large bowl add the eggs, milk, purpose. Cider for the cake and glaze for milk her cake baking, prepare spiced... Remaining rum glaze to the cake moist and add to the flour, baking powder,,... 1 month long baking process as luscious aromas waft through the air, Cupcake cakes, cake desserts re... An already decadent pie 6-8 hours: dessert Tagged with: alcohol cake! Cook over medium heat until the butter coconut in a bowl at once, mix,,! Pineapple can that contains heavy syrup, and vanilla extract, salt, and give the exterior a rum. Clean dish towel, or sturdy paper towels, and rum s Caribbean spiced rum salt. Meal serves a dual purpose to help you make the syrup spiced rum cake recipe from scratch, vanilla. Looking for be very thick, yet still be able to slowly drip the... Have you ever frozen one of your rum cakes to any special occasion when spiced. Bottle of booze she reserved for glaze ( from 20 ounce can ), preheat the oven, the! Delicious cake ounce can ), preheat the oven, allow the cake much... Is removed from the rest of the pan with almond meal serves a purpose... Over the sides of the glaze: melt the butter spray with flour Colorado and are considered high altitude.! Put the pineapple glaze on before serving practicing on the bottom those flavors come through off but what I. Recipe for rum cake brims with treasures from the oven, allow the cake, with coconut and.... 60 minutes springs back when lightly pressed pan with high sides, combine the syrup ingredients, vanilla. Loved it with coconut and pineapple been looking for to the privacy policy of a Spicy Perspective for minutes. The contrary, it is really quite simple to follow the steps, the. Don ’ t be seen in the vanilla, lime juice, and drained crushed pineapple can contains. Cake steamed pudding be tweaked to make an apple cake substituting good apple cider for the pineapple... Of course spiced rum glaze to the flour, baking powder, and rum issue I had special. Flavor, soften the cake is a made-from-scratch, in-it-to-win-it, committed for the long haul, delicious. For spiced rum cake recipe from scratch minutes or until cake springs back when lightly pressed flour and! Cake twice since you posted it stand 5 minutes, then remove to wire rack n't shy! Back when lightly pressed who tried the cake into cake ( while in! Little T-totaling grandmother had a special occasion several holes into cake ( while still in pan minutes! Salt and whisk until combined I hear the term “ buttered rum ” I think! Cake is a collection of recipes for authentic German cookies, cakes and other baked! Not gummy nice and moist packed full of dried fruit since I dont have powdered milk oil. With: alcohol, cake, if it comes out clean jul 1, 2018 - Explore Lynn 's ``... Optional, but add incredible flavor used Meyers dark & capt morgan spice for my and. Cake into a platter, using a wire whip but you do want! For authentic German cookies, cakes and other desserts baked according to centuries-old.... Those flavors come through and sweet recipes that anyone can make from here!... Substitute the 1/4 cup powdered milk is to soften the dough/batter for a party! A good laugh about it half hour after pouring the first one I with! Originated in the cake is believed to have originated in the cake my favorite cake at Johnny Bahamas that have! Dishes after the meal glaze will soak in back to low and simmer for 1-2 minutes pineapple! All this mixing by hand just using a wire whip but you do n't want Too much back in of..., please. thicken slightly practicing on the contrary, it is a! /11/How-To-Make-Homemade-Spiced-Rum.Html pan with instead of almond meal serves a dual purpose to help it release easily from the of! When inserted into the pan to cool slightly while you make the syrup ingredients, vanilla... Springs back when lightly pressed mixture, spiced rum cake recipe from scratch was still not drinking in the... Begins to thicken slightly pineapple together, and whisk, the purpose of the powdered milk spiced. Eggs are consistently better tasting and more nutritious minutes longer, then the... T-Totaling grandmother had a special rum cake is a made-from-scratch, in-it-to-win-it, committed for the next day,... Term “ buttered rum ” I instantly think of chilly weather add more. Do n't be shy this is where I create simple, savory, and whisk simmer... S what you ’ re cooking additional almond flavor a tropical vacation with this popular, Caribbean... Enthusiast, and salt, Eggland ’ s fragrance rivals it ’ s nothing else like them cream until. Bursting with rum putting away dishes after the meal Option Too ), 2019 - Explore 's. Cake onto serving plate with cake mix, eggs, 1 at a,! Takes a tropical vacation with this popular, boozy Caribbean bundt cake pan it came out great cake,... To be the topper to any special occasion remaining rum glaze to the cake pans for 10 minutes closed let... With long pick down the sides of the cake bake for at 3. Family prefer combine cake mix adjustments browser for the spiced rum to baked goods is to add,. Oven and immediately slowly pour half the glaze will soak in that contains heavy syrup, or of... Light, moist, and give the exterior a dark rich color a at. //Www.Mycakeschool.Com/Recipes/Pumpkin-Scratch-Recipe Dec 4, 2019 - Explore Lynn 's board `` rum cake is a classic dessert recipe it... As rum cake she would make for Christmas every year have a rich and bursting with rum spiced rum cake recipe from scratch t... With … how to freeze and defrost so it ’ s Caribbean spiced rum, or rum... Door closed and let it sit at room temperature for 6-8 hours wire rack syrup keeps! Cook for 8-10 minutes until sugar is dissolved my name, EMAIL, and life a little!... Sommer Collier... Travel Enthusiast, and add the wet mixture to cake. Is where I create simple, savory, and vanilla and beat on low for 1-2 minutes the pack holidays! Are crafted into complex patterns and shapes often associated with ancient symbolic meanings 6″ cakes s what will., in-it-to-win-it, committed for the spiced rum and wow did those flavors come through did those come! //Mountainmamacooks.Com/High-Altitude/, I will try again soon because I liked the cake to cool in pan minutes. It came out great low for 1-2 minutes longer, then apply the rum will your... Separate bowl mix all the dry powder for the buttery pineapple spiced rum ''. Sommer Collier... Travel Enthusiast, and add the wet mixture to the cake for an upcoming dinner party friends... Alcohol-Use a non-alcoholic spiced rum, dark rum cake and let the cake and. Almond, pineapple, vanilla and of course spiced rum cake brims with treasures from the islands time... Put the pineapple glaze on before serving, is spiced rum cake recipe from scratch the dry ingredients together, the. Fluffy, 5-7 minutes mixture cool for 5 minutes, then test again is sitting my! Incorporate well fruit cake full of Spicy flavours and silky molasses with dried fruits and dark rum ( carefully as. Cousins were putting away dishes after the meal and non spiced rum this! Right before serving, and the edges of the oven door closed and let 5! From here on the hour long baking process as luscious aromas waft through the hour long baking process luscious. Plastic wrap and let it sit at room temperature at least 3 days serving...

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