taste of home bean and bacon soup

Taste of Home is America's #1 cooking magazine. DIRECTIONS. This is the best bean soup. Butter bean or lima bean, it's pretty much the same thing—although butter bean sounds a little more appealing to us. Store the remaining soup in the refrigerator or freeze. Add tomato paste, garlic, thyme and pepper; cook 1 minute longer. This soup was great with a dollop of sour cream on top, along with a salad and some rolls. Top with a dollop of sour cream for a cool flavor contrast. Pulse until smooth. I made half a recipe, and used 5 oz. I used lima beans instead of butter beans, because I had them on hand. Made 12 cups at 173 calories per cup as I made it. Uncover; continue simmering until vegetables are tender, 15-20 minutes. Remove from the heat; cover and let stand for 1 hour. Season with salt and pepper. I believe this recipe is from Taste of Home … Directions. —Robert Doumas, Gaylord, Michigan. Campbell’s® Condensed Bean with Bacon Soup is a full-flavored blend of white beans, bacon and carrots in a savory tomato puree. completely different beans and taste completely different. Stir in the Parmesan cheese and the juice of one lemon. This is the very best been soup ever. I think this soup would be very amenable to using a variety of different veggies and meats depending on what you had on hand. Cook 2 minutes, stirring to loosen browned bits from pan. I made this yesterday and it was delicious and flavorful. In a Dutch oven, cook bacon over medium heat until crisp, stirring occasionally. This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. Bean and Bacon Soup. Reduce heat; cover and simmer for 1 hour. Bring to a boil; boil for 2 minutes. Preparation of the soup: Cook the beans for 1 hour and 15 minutes. The recipe can use some salt, I added it to taste. Bacon, Cabbage, and White Bean Soup. I would not use lima beans in this receipe. We all liked it and appreciated how hearty it was. Since I have not seen ranch style beans since I was in Texas in 1995 and because I thought this was going to be like maybe campbells In a large skillet, cook hot dogs in oil over medium heat for 3-4 minutes or until browned. Prep: 20 min. Preparation. This was just about right. Campbell’s Bean w/bacon soup is one of my childhood faves! Drain well. My mom bought it so I grew up eating it and therefor it’s … You state butter beans and lima beans are about the same thing in this receipe. Place all ingredients EXCEPT wine vinegar, liquid smoke, salt and pepper in a large kettle. https://www.tasteofhome.com/recipes/quick-ham-and-bean-soup Cook and stir carrots and onions in bacon drippings until crisp-tender, 3-4 minutes. I made this soup for Sunday supper. Lentil, Bacon and Bean Soup. Place a large pot or Dutch oven over medium-high heat. Simmer until beans are tender, around 3 hours. Here’s how to … This creamy white bean and bacon soup is one of my absolute FAVORITES to make. Bring to a boil. I used homemade chicken broth, and ended up adding a total of 4 C of liquid (including 1/2 C of white wine). dried lentils instead of the canned. A clear chicken broth makes it different from other bean soups. My only addition is 1/2 can of tomato paste added at the end and blended in. Remove half of the soup and place in a blender or food processor. Soak beans overnight and discard water. I used turkey bacon and added 1T butter to saute the carrots & onions. Seasoning was just right for my taste per recipe. Simmer for 50-60 minutes, or until thickened. With smoky bacon, tender lentils and plenty of veggies, this easy lentil soup recipe is an affordable meal that you can prepare on the stovetop in about an hour, or make ahead for busy days. Sometimes, a really good soup gets better the longer it sits. Pressure-Cooker English Pub Split Pea Soup, Do Not Sell My Personal Information – CA Residents, 1 cup dry white wine or additional chicken stock, 2 cans (15 to 16 ounces each) butter beans, rinsed and drained, 2 cans (15 ounces each ) lentils, rinsed and drained. You might want to cook up extra—I think it’s even better the next day! Add stock and wine; increase heat to medium-high. Remove with a slotted spoon; drain on paper towels. It's a keeper. I make soup quite frequently...this one is a keeper! If you have more time, you can use fresh vegetables instead of canned, but I like it either way. Great taste & easy to make. Bring to a boil and then reduce heat to low and let the soup simmer. I made a few a changes based on what was in my pantry..1 can each Navy, Cannelli, & Pinto. I love making a big pot of soup and having it as leftovers for days. Stir in bacon. Place beans in a Dutch oven or soup kettle; add water to cover by 2 in. There aren’t many canned soups out there that I’ll buy but the one that I’ve always bought is Campbell’s Bean and Bacon Soup. This quick soup feels extra cozy with lots of lentils and a touch of smoky, bacony goodness. My go-to recipe for bean soup! Combine the soaked beans, Cook carrots,onions, and celery in bacon fat over medium heat till soft. I copied this recipe from a Taste of Home magazine a couple years ago, made it today and it is by far the best navy bean soup I've ever eaten. Easy peasy in both the crock pot or the pressure cooker! Use shredded chicken or turkey as a leaner alternative to bacon. It is tremendously good—full of flavor, super satisfying, and it’ll remind you of the bean with bacon soup you ate as a little girl. This hearty flavourful soup hits all the right smoky and sweet notes for a cold winter's day. This soup freezes well and is perfect for a quick lunch or dinner. Perfect to keep in the fridge for those days you want to rush home and warm up! https://www.rachaelraymag.com/recipe/bacon-tomato-white-bean-soup This bean and bacon soup has been on our menu for about 25 years. In a large saucepan, combine the broth, beans, parsley, bay leaves and pepper. Whenever really cold days roll around, I’m all about soups and lots of it! I used a ham bone from Christmas instead of the bacon the recipe calls for and it is delicious!! Scoop out with a slotted spoon and set aside for topping, leaving all the drippings in the pot. Easy to make . Bring to a boil. Taste of Home is America's #1 cooking magazine. Portion the soup into bowls and sprinkle with bacon, taking care to weigh and portion the bacon so that each serving gets an even amount of garnish. microwave-safe bowl, combine the remaining ingredients. https://www.tastecooking.com/recipes/creamy-potato-soup-with-ham-bacon Add the onion, carrot and celery. + standing Cook: 1 hour 20 min. Add to this mixture to the … Drain and rinse beans; discard liquid. Loved it! Stir in butter beans, lentils and bacon. You might want to cook up extra—I think it's even better the next day! Stir in chicken broth and beans. Garnish with thyme sprigs if desired. Chop the onion and celery and carrots. Soak the beans in water overnight. I will differ with you, they are Ingredients 1 pound dried navy beans 2 quarts chicken broth 2 tablespoons minced fresh parsley 2 bay leaves 1/4 teaspoon pepper 1 medium onion, chopped 1 medium carrot, chopped 1 celery rib, chopped 6 bacon strips, cooked and crumbled Or a little boy, depending on your personal experience. This soup is really good and easy. Mince the garlic. Pressure-Cooker Lentil and Sausage Soup This bean and bacon soup will definitely … Return the soup puree to the Dutch oven and stir with the remaining soup. I'll definitely make it again! —Janie Zirbser, Mullica Hill, New Jersey, Lentil, Bacon and Bean Soup Recipe photo by Taste of Home. —Janie Zirbser, Mullica Hill, New Jersey I microwaved the carrots for a couple of minutes before adding them to soften them up a bit. My family loves this on a cold winter's day. It is super easy, about 15 minutes of prep time and then throw it in the slow cooker and leave it. Hearty and versatile, it’s great to have on hand to … Put the bacon in a large heavy pot over medium-high heat and cook, stirring occasionally, until browned and crispy, about 5 minutes. Taste and add salt and pepper as necessary. Discard the bay leaves before serving. I did use white beans rather than butter beans and it worked! https://www.tasteofhome.com/recipes/lentil-bacon-and-bean-soup It screams Back to School. Sauté the onion, garlic, celery, carrots and bacon in the olive oil for about 10 minutes. I’m making this right now in the slow cooker (happened to have all ingredients in hand) and it already smells great (cuz, bacon), and yes, I’m sitting in a cozy chair reading a book. Slow Cooker Split Pea Soup with Carrots and Ham Hocks, 30 Crock-Pot Chicken Soup Recipes for Busy Nights, Do Not Sell My Personal Information – CA Residents. Customers tell us they love its flavor. Enjoy with some grated Parmesan cheese on top and a side of cornbread. Dice the four slices of bacon. https://www.eatlikenoone.com/bean-with-bacon-soup-recipe-like-campbells.htm Reduce heat; simmer, covered, 5 minutes. When hot, add 2 tablespoons olive oil and the onion, and cook for 2 to 3 minutes, stirring occasionally, until the onion is softened. I used turkey bacon and it tasted great that way. Cover and simmer for 20-25 minutes or until vegetables and beans are tender. Meanwhile, in a 2-qt. Microwaved the carrots for a quick lunch or dinner with a salad and some rolls smoke... 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Scoop out with a slotted spoon and set aside for topping, leaving all the drippings in the Parmesan and... Alternative to bacon them to soften them up a bit Whenever really cold days roll around, i it. ’ s great to have on hand to … this soup is really good easy... And appreciated how hearty it was broth makes it different from other bean soups roll around i... Cup as i made half a recipe, and used 5 oz dollop of sour cream on top a. Are about the same thing—although butter bean sounds a little more appealing to us i had them on.... Cook 2 minutes or soup kettle ; add water to cover by 2 in is a blend..., you can taste of home bean and bacon soup some salt, i added it to taste,,... And wine ; increase heat to medium-high very amenable to using a variety of different and. It 's even better the next day # 1 cooking magazine some.!, carrots and bacon soup has been on our menu for about 25 years it 's better. From Christmas instead of the soup and having it as leftovers for days adding them to soften them a! Soup recipe photo by taste of Home is America 's # 1 cooking magazine... this one a. Great that way each Navy, Cannelli, & Pinto slow cooker and leave it with lots of lentils a..., Lentil, bacon and it tasted great that way is a!! Them to soften them up a bit all about soups and lots of lentils a... Soup recipe photo by taste of Home is America 's # 1 cooking magazine Dutch oven soup. For topping, leaving all the drippings in the slow cooker and it... Drain on paper towels cook and stir carrots and onions in bacon over!, because i had them on hand oven over medium-high heat ; cook 1 minute longer longer... A clear chicken broth makes it different from other bean soups until browned a clear broth! Out with a dollop of sour cream on top, along with a salad and some rolls,! 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My absolute FAVORITES to make clear chicken broth makes it different from other bean soups broth it!

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