Not on Instagram, so I can’t include a photo, but they’re just so perrrrettty! These Hummus and Bell Pepper Pinwheel are quick and super easy to make. Let us know how it goes! Do you think i could use vegan mayonaise instead of vegan cream cheese? I know this will be a recipe I make over and over. We prefer our homemade version. Also, I appreciate the fact that you’ve been sharing “no oven” recipes lately because of the heat. I meant green basil! We are so glad you enjoyed this recipe! Not only are these pretty, but they taste SOOOO good! Could you substitute non-vegan cream cheese and parmesan cheese? Thank you so much! I am trying to eat more plant-based, and I would love to go vegan one day. Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! Is there something additional the frozen spinach adds in terms of flavor? The only thing I would do differently next time is buy thicker tortillas. Put vegan cream cheese in a bowl. PS HAPPY birthday. Also nice that the colors are red and green for the season. This is a fantastic recipe! Made these for a baby shower and they all were gone! Pinwheels are the perfect party appetizer and also incredibly easy to make. The calories in hummus are important, but because it is made from nutritious ingredients, it provides your body with healthy nutrients. There’s really no substitute for garlic, which has a very distinctive flavor. Elizabeth @ Pineapples and Polka Dots says. =), YUM! But sometimes I want to vary my lunch so l go for some rolls. I admit, I was skeptical about the vegan cream cheese. Let me know if you give them a try! I know Not everyone is a fan of mayonnaise, but I’m glad I found this recipe. I also had alot of mint in the garden so I combined basil/thai basil with mint. Mar 13, 2020 - Last week I made my own homemade 5 Ingredient Roasted Red Pepper Hummus, and I made a pretty tasty wrap using it. I would also add in some grilled radicchio as I try to make sure my kids eat as many superfoods as possible. The only variation from the recipe was using fresh spinach instead of frozen. Just stir filling ingredients, spread into a tortilla, roll and slice! These came out so good – people have been asking for the recipe. I love all of these flavors! If you’re not a fan of it, you can leave it out altogether or use other herbs like onion or chives! These pinwheel appetizers are really good, you guys, so donât think you canât make a version that fits your vegan way of eating! Thank you! Made it for our poker night. thank you for all your hard work! I drained them thoroughly and patted them dry. Add vegan cream cheese, sun-dried tomatoes, spinach, garlic, vegan parmesan cheese, salt, and pepper to a mixing bowl and mix thoroughly to combine. Perfect for breakfast, lunch, dinner, work, school, kids, meal prep ideas or on the go. Great to snack on with a glass of red wine. For this basic hummus recipe you will need: two cans of chickpeas, two garlic cloves, 1 teaspoon of natural sea salt, 5 teaspoons of tahini, 5 tablespoons of lemon juice, 7 tablespoons of extra-virgin olive oil, and parsley or coriander leaves for garnish. Answer: ALL of the summer parties. Unless they’re crispy and rock hard. They are literally dried! Hi Denise, it is already vegan, but to make it gluten-free we would recommend swapping the tortillas for gluten-free tortillas or wraps (though we haven’t made it this way ourselves). What type of vegan parmesan did you use? I made these for a get-together and they were delicious. So happy! If you give this recipe a try, we’d love to know what you thought! I brought them as an appetizer for a party and everyone went nuts over them. I brought these along to a BBQ recently and they were gobbled up in 10 minutes flat! Thank you! I haven’t tried Trader Joe’s, but GoVeggie brand is by far the best. Place 1 tortilla on cutting board and spread 1/4 cup hummus in an even layer. Thanks for the recipe. But if you give it a try, we would love to hear how it goes! Next time, would you mind leaving a rating with your review? Nice substitutions! Didn’t see one. As always, thanks for the amazing idea + recipe!! I featured this link today on my FB group “Super Quick Plant-Based Recipes” – I”m sure my group will love them and your site! Since the wrap got a really good response over on Facebook, I decided that I would go ahead and post my actual recipe for it. Vegan Parmesan cheese is kind of hard to come by in the midwest and I was making these quickly for a party and didn’t have time to make my own. Oh my gosh, how I love your website so much! Vegan pinwheel sandwiches require you to have access to a gluten-free rice tortilla and some hummus. I regularly visit your site for easy, delicious recipes. Roll with a little pressure so that your roll is tight. I used fresh spinach because I couldn’t find frozen. :) Super tasty and crunchy, we can prepare them according to our mood or with what we have on hand. Dana, oh Dana. Thanks for sharing your version :D. Any issue with substituting fresh chopped spinach? Super tasty and crunchy, we can prepare them according to our mood or with what we have on hand. Spread the Hummus evenly onto one side of each slice of bread, then layer the thinly sliced Veggies onto one side of the Sandwich. The only thing I’d do differently next time is either let the hummus mixture sit for a little while before spreading on the tortilla or rehydrate the sun dried tomatoes before adding them. Use ctrl+f or ⌘+f on your computer or the "find on page" function on your phone browser to search existing comments! I made these tonight with a spicy tortilla. A wholemeal tortilla with a generous helping of tahini and stir-fried vegetables makes a filling vegan lunch that's packed with iron 5 mins . I’ve been craving them recently, and actually just made my own version on Sunday with cashew cream. Cuanto amor y dedicacion, hasta de los seguidores! I’d say they’re a crowd pleaser among vegans and meat-eaters alike. Carefully roll up flatbread starting on the veggie side. I’m also planning on using fresh spinach, that should work, right? These pinwheels look so much nicer then calzones would anyway!!! Leave a comment and rate it – it’s super helpful for us (to continually improve our recipes) and other readers (to know why you loved it). I have made them before but with cheese and tomato purée. FLAVOR BOMBS. They are actually pretty healthy looking! Made them for my daughters school lunch and for my work lunch. Xo. (dry, not in oil // chopped // plus more for topping). I will definitely be making this recipe again – and so will all the people who asked me for the recipe! Should I just rinse them off first? We’re so glad everyone enjoyed them, Diane! These were applauded by my guests yesterday, they said it was genius. I’ll try not to eat them all :D, These look SO delicious, Dana! Is there a video for this recipe? Spread 1/4 cup of hummus on each Tortilla, Put a handful of spinach on each tortillas. These are amazeballs!!! I didn’t have enough basil in my garden and had substitute most of it with Thai basil (basil was all out in the store). Just made a batch for a party. Oh why have I never thought of this. Thanks so much for the lovely review, Sarah. The sandwiches can be hot, cold, even grilled. ), I added extra garlic because, yum, garlic, and I slightly rehydrated my sun-dried tomatoes because sometimes they’re too hard and too potent. I’ve made these with few 2 different types of vegan cream cheeses and it made all the difference! OMG. I used fresh basil from my basil plant, and the combo of red tomatoes and green onions with the white cheese and tortilla is super delicious and attractive. These look amazing, and so colorful! Thanks for the idea! Como se elabora el queso crema de la receta? One question: Is it okay to use fresh spinach as opposed to frozen spinach? haha, I know! I pinned this and going to give it a try, soon hopefully! Close the Sandwich by placing the other side of Bread (Hummus-side-down), on top, then serve as desired! These ones look way better. Add chopped red onion, red pepper, carrot, chives, dill, parsley, salt and pepper. I promise not to spam you. Made these for a family reunion along with several other pinwheels recipes using meat and cheese. Aaah I really want to try and make these! Hadn’t even tried that yet! Easy . Mine were quite thin and I was afraid they’d tear. I’m in the middle of making chicken with green onions and got them mixed up! As a reward, you'll receive over 100 vegan-friendly discounts, The Vegan quarterly magazine, podcast extra, access to a vegan dietitian and a community of vegans and much more. I Pinwheels Look AMAZING!!!!!!! Drained the oil from the tomatoes) and made a triple recipe! I am OBSESSED with these! Love your recipes~. I just went with a mixed green variety and anything from spinach to arugula will work great here. Also going to make the date caramel with the iced coffee this week. It sounds easy and quick to make and like it would be a yummy appetizer. It didn’t make as many as I would have hoped, but that’s okay. You can spread whatever hummus youâre using all the way to the edges of the tortilla. Next time, would you mind leaving a rating with your review? This recipe looks delicious and a perfect way to use the basil in the garden that is just about ready for harvest. Thank you so, so, much for ur amazing recipes and easy, fun to read blogs. Dawn @ Florida Coastal Cooking & Wellness says. These are a total amped-up happy version of my Nan’s! I had a cookout on Saturday and was wondering what app to bring and these would have been freaking awesome. How can I make this Vegan and Gluten free? Instead, I spread each ingredient out in layers. I was blown away how something so simple can be so complex in flavour and so good. They are so easy to make and have become a staple appetizer in my house! Can I use fresh spinach? I don’t even plan on telling them it’s vegan – it’s so good, they won’t even ask I am sure! Thanks for the recipe! So it was actually you that was applauded yesterday :), Aww thanks so much for sharing, Baiba! Thanks for the easy, and delicious recipe! But these pinwheels? If your hummus dip is too dry, add up to 7 tablespoons of fresh cold water to your dip, while you mix all of the ingredients together in your food processor. I made these and they are delicious! I didn’t have regular cream cheese, so I used “Zengarry Cashew Artisinal Cheese, Sundried Tomato and Basil flavour”(www.zengarry.com). See picture above. I made this for a potluck party. Also, do not want to make my own parmesan cheese (no time). These were a big hit at a gathering of friends. xo. I had to use Daiya cream cheese, so I used half Daiya and half Just Mayo, which toned down the Daiya taste. I made these for book club tonight and the ladies loved them! I’ve made variations including olives, artichoke, and chive and it is clear there is no way to muddles these up. These look great! I love the idea of these! Helpful hint, use decorative toothpicks with a black olive and/or a cherry tomato and stand the pinwheels upright. Not that they need to be because the flavor of these makes up for any of that :), Great tip! I love this idea! Made them for potlucks and they’re always a huge hit. I’ll definitely be making these again ASAP. The right cream cheese is key. Unsubscribe at any time. I love sundried tomatoes! Thanks for sharing! These Hummus and Bell Pepper Pinwheel are quick and super easy to make. I will definitely be making these again. Hi Dana, I never got to bring any home. I love the pizza-tasting-ness of these. Since the wrap got a really good response over on Facebook, I decided that I would go ahead and post my actual recipe for it. Sorry to hear that! Perhaps mashed avocado! I’m going to make these pinwheels tonight to test out the recipe in hope of making a huge batch for her Bday party tmrw for both omnis and vegans. Sylvia, I made these tonight and they were AMAZING! What a fun summer recipe! That was someone else’s modification and I liked it! Will there be a different flavor between fresh and frozen? Then I like to lay down a base layer of greens. I couldn’t wait :D. Where do I find vegan Parmesan cheese, is it dry or like cheese? Cheers, friends! If youâre not into chickpeas, then you could try this Italian Hummus made with white beans â the rosemary in it would really compliment the other flavours in this sandwich, I think! Benngo. We all know I love me some chickpea salad â from my Green Goddess Sandwiches ⦠This dish was super easy to make. These were so easy and delicious! Absolutely brilliant stuff! This is hands down the best vegan pinwheel recipe! I fully admit that I ate this hummus avocado sandwich for lunch five days in a row. Make Vegan pinwheel sandwiches with help from a ⦠It’s super helpful for us and other readers. Thank you so much for sharing this recipe! Hah! This monthâs Recipe Redux challenge is Limpinâ Along for Lunch. for my brother’s couple’s shower last night and it was a major hit. Now itâs time for the veggies. The only thing that takes up the most time is having to be careful when slicing these bad boys with a serrated knife (presentation matters!). If the tortillas are on the smaller end, you may need to use more of them and add less filling to each. We are glad you enjoyed it! Thanks so much for the lovely review, Denise. I didn’t see where to rate the recipe :( I give it 11 out of 10 stars! Where would one bring these pinwheels to, you ask? When I make it again, it should go much faster. Donât get me wrong I love a good peanut butter and jelly sandwich, but I canât eat it every day! Drizzle the top of your hummus with some olive oil. Veggies Save the Day: Vegan Cream Cheese Sandwich. In order to creatively flavor your homemade hummus, you may want to add your own individual garnishes. Those sound like two good places to start! And now sorry I didn’t take a pic? Thanks for inspiration ! Going to make these for my daughter’s birthday party at the end of the summer. My sister said they were the best pinwheels she’s ever eaten and my boyfriend said they were so good that he “kept forgetting that they were vegan”! So what do they taste like? The only thing I did differently was use the jarred julienne cut sun dried tomatoes packed in oil (my favorite), and cut them up. Easy Vegan Sandwiches. Thank you! I made this recipe (not vegan ?) I subbed fresh spinach for the frozen and i made a pesto that I spread on top. They always seem to have an artificial, off-putting flavor. My super picky 7-year-old LOVED them as do I. I made them vegetarian. Used fresh spinach leaves and on the suggestion of others, I chopped the tomatoes and spinach in the food processor and added in the rest and mixed it in the food processor. Thanks so much for sharing! Vegan Huggs: Roasted Red Pepper Sandwich w/h Vegan Mozzarella & Pesto I can not wait to make it for girls night. Thanks for sharing you experience, Jen! Ok, first off I have to confess. You really never fail to fascinate me with your yummy food makin’ skills. SO glad to hear it, Paul! It gives instructions about putting them in water to rehydrate. Thanks for this easy, crowd=pleasing recipe! Check out this tutorial! I struck gold finding your website! We are sharing our favorite ⦠I added a little bit of lemon juice and pinch of lemon pepper and it tasted like a Tex-Mex summer vacation. You can also subscribe without commenting. Some wonderfully flavorful garnishes to add are chopped parsley, coriander, or even some chopped jalapeno pepper, in order to add an extra zip to your homemade hummus dip. The best appetizers ever! Healthy sandwiches are filling, simple and easy to prepare. These were yummy and so easy to make. Have a question? Mind if i ask what brand tortillas you use? But the vegan mayonaisse worked in a pinch. Instructions. 1pincheach sea salt and black pepper. And they look so yummy and cheerful with those red and green colours! These are amazing!! .. had to try one. #pinwheels #hummus #veganlunch #glutenfree #plantbased | frommybowl.com (I got the Tofutti brand.) These pinwheels, similar to “red neck sushi” rolls, are so quick, easy and delicious that I have made them a number of times this summer-and they are always crowd pleasers! Thanks for sharing, Sue Ann! I’m rather smitten. haha, the calzone will come! This is the veggie hummus avocado sandwich that I make day after day! I didn’t have the ingredients on hand for making the vegan Parm cheese, so I subbed finely chopped walnuts instead. My trader joes didn’t have the vegan cream cheese so I ended up making my own based off a recipe I found online but I’m sure you could create it better :) I didn’t even notice the recipe called for spinach. And the flavors? Ingredients: sun-dried tomato tortillas, Kite Hill plain cream cheese, sun-dried tomatoes (dried and cut from Trader Joe’s), fresh basil, Follow Your Heart Parmesan shreds. and particularly b/c there are so few ingredients ? Thank you so much for sharing this recipe! Hmm I probably wouldn’t recommend it, Carl! It may take a little longer if you make your own homemade hummus. Thanks Sydney! Wow. Should I do that before I make them or just chop them as they are? Thank you for the recipe. 5 STARS ALL THE WAY! I used fresh spinach instead of frozen. Also chopped fresh spinach instead of using frozen, and it worked beautifully. Made this last night. It was still a bit too much garlic, I think I’ll use just 1 clove next time. I just spread a layer of cream cheese on the tortilla, covered half with fresh basil, sprinkled well with sun-dried tomatoes over the basil and then sprinkled Follow Your Heart Parmesan shreds, rolled up and voila! I love your blog, best greetings from Vienna, Austria I made your vegan parm (love it! Mine didn’t turn out as pretty. Ok, when I think of calzones I think of cheese and that just makes your butt big. I love sandwiches in all their forms! Sun-dried tomatoes* pair with fresh basil, while fresh garlic and vegan parmesan cheese pack a serious punch to the vegan cream cheese base. ha! The need for easy finger foods that can be party snacks AND make ahead lunches. They were absolutely delicious! So flavorful and delicious! Easy . I was told by multiple people that it was the best app at the party. This recipe is delicious! Thanks! Since 1944, our members have been integral to supporting us as we spread the vegan message, help vulnerable vegans in need and work with institutions and governments to turn the world vegan. 693 suggested recipes. Yeah, that method didn’t work. And I’ll add vegan cream cheese to my list! Directions: We’re so glad you enjoyed this recipe! So I substituted the cheese for nutritional yeast and they still tasted amazing!! At this stage, you can cut it into small slices or put it as is in plastic wrap. 1/2 C. Roasted Red Pepper Hummus 4 Large Spinach & Garden Herb Tortillas 1 C. Shredded Carrots 1/2 C. Sandwich Sprouts (Broccoli, Alfalfa, Etc.) I made these for a potluck this past weekend and they were a huge hit! It is so easy to make, and DELICIOUS!!!! Top each with half of the fresh basil leaves (leaving one edge bare so the tortilla can stick to itself). Theyâre not very popular in my country and I discovered them recently, I wish I would try them before! These veggie pinwheels are a rainbow of colorful fresh veggies with ranch flavored cream cheese, all rolled up inside a spinach tortilla wrap. When I do a Google search for my latest vegan recipe idea that pops into my head, I can honestly say that when I see the Google results and your page “Minimalist Baker” I know that I can find a recipe to fit my craving that is… easy to follow, simple ingredients, tasty and 100% vegan. We would say mix today and spread tomorrow for best results! I use fresh spinach and chop it and non-vegan cream cheese and Parmesan cheese and it tastes amazing. My boyfriend is obsessed. You will not be subscribed to our newsletter list. Yes No No Preference. These Chickpea Salad Pinwheels are the perfect answer to both. Vegan Lunch More information These Easy Hummus Pinwheels are stuffed with spinach, cucumber, and sun-dried tomatoes for a hearty, healthy, filling, and plant-based appetizer or lunch! Will this flavor be ok? :). Hi Wendy, we aren’t sure that would work as basil and sun-dried tomatoes are such a great combo. I made this for a picnic last weekend and it turned out to be an instant hit! I love these so much I even make them for myself as a snack/meal sometimes! That looks very nice!! I used a suggestion that you add everything into a food processor. This search takes into account your taste preferences. Next time, I’ll omit the vegan parm and try frozen spinach. Genius. Me too! Dana, you are amazing! We are so glad you enjoyed them! Thanks so much! Just recently discovered and made these pinwheels. This is such a cute app!! I used Kite Hill cream cheese (my personal fav) and Follow Your Heart parm. This will be a go to for me! I am making this for a party tomorrow. So much flavor! I tried making this from memory and ended up making the lazy man’s version that was still a HUGE hit! Now I really want to make yours…it looks terrific and is making my mouth water. ? Between the two tortillas, you should have a total of 20-22 pinwheels (amount as original recipe is written // adjust if altering batch size). If I make them today, they won’t become soggy? And I especially like the idea to cut tortillas into tiny pieces, great idea! Seriously such an amazing recipe, thank you for this. *Sigh* Oh well. I ended up doing some kabobs which came out great too but they’re one of those things I always bring. They didn’t even question if it was vegan and kept coming back for more. Dear Dana, These are Amazing! And what do those two things have in common? Enjoyed by everyone in my large vegan family––thanks from all of us! This recipe is simple, requiring just 8 ingredients and 15 minutes to prepare! Keep an eye on the salt, I added salt and found it a bit salty. Arrange on a serving platter and serve immediately, or chill for up to 24 hours, covered in the fridge. The Nut-Free Vegan: PBJ and J (Peanut Butter, Jelly, and Jalapeno) Green Evi: Avocado and Maple Glazed Tempeh Sandwich. Top each tortilla with the sliced meat and cheese. I am a plant based eater and wanted to take these to a party of omnivores so that at least I would have something to eat. I agree with Ben! ;). GraciaS! Thanks for the lovely review and for sharing that great serving suggestion! It is officially back to school season BUT it is also the end of Summer. Xo. ⦠Next time, would you mind leaving a rating with your review? Super tasty and crunchy, we can prepare them according to our mood or with what we have on hand. I used black beans, corn, red pepper, red onion, jalapeños and cilantro for a nice rainbow of colours. 48 calories x 20 = 960 ways :) There’s NO way I can eat just one. This is dreamy indeed. Homemade Ice Cream Sandwich Cake NicoleLutzy28777. Another winner – I made half the recipe, subbed fresh spinach for the frozen and threw everything into my food processor, including the basil, with a smidge of almond milk to thin it out a bit. They were the first appetizer to be gone. Pinwheels are among my fond memories of summers spent vacationing at my grandparents’ house!! Happy Kitchen Rocks: Pita Pockets with Roasted Veggies and Hummus. I used fresh chopped spinach instead of frozen, used the canned sun-dried tomatoes but I washed them and patted them dry. I’m not vegan, and I’ve never tasted vegan cream cheese but these pinwheels weren’t too bad. They were the only appetizer that were completely gone within minutes! Hope you love these, Brittany! Would you like any vegetables in the recipe? I made these to bring to a non-vegan Christmas party tonight and they are amazing! I made this recipe for a food day at work after a new co-worker told us he was vegan. Heavy on the hummus. Whether you follow a vegan diet or want to add new recipes to your diet. The perfect crowd-pleasing summer appetizer. Arrange the roasted red bell pepper strips along one side of each tortilla and then begin to ⦠Any suggestions to substitute with the cream cheese ? Nope! Hi Wendy, we haven’t tried it, but would recommend subbing ~1-2 Tbsp nutritional yeast instead. I’ve made this 3+ times for large gatherings such as potlucks, holidays, etc.. They’re super easy to make and everyone (not just vegans) love them! Definitely one of my faves! Add vegan cream cheese, sun-dried tomatoes, spinach, garlic, vegan parmesan cheese, salt, and pepper to a ⦠These are amazing! ACK! When you eat hummus, you are giving your body healthy fiber, healthy fats, healthy carbohydrates, and very little sugar. Know how these vegan pinwheel sandwiches were inspired by smoked salmon Veganizing this sandwich made... Squeeze gently to compact everything and lay seam-side down for slicing the all people. Seam-Side down for slicing spread it tomorrow hummus onto your tortilla and some hummus with 8 ingredients spread. With Kite Hill cream cheese and that just makes your butt big itâs a combo! Produce dishes rich in colors that are good choices to include in a row cucumber and in. Hand for making the lazy man ’ s, but they taste SOOOO good hoped but! Filling between two Flour tortillas and spread into a food processor list vegan hummus pinwheel sandwiches 31 vegan.... Hi Jody, chopped fresh spinach instead of using frozen, and were..., but they ’ re meant for each other a plus, the best used black beans,,! And are perfect!!!!!!!!!!!!!!! Be party snacks and make these for a potluck this past weekend and they went down a treat by salmon. Up and started cutting, the chickpeas used in the food processor think ’., artichoke, and actually just made my own version on Sunday cashew... These tonight and they all were gone is also the end of the fresh basil from the tomatoes and... 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That was applauded yesterday: ) there ’ s no way to muddles these up minutes flat the recipes Dana! On lavosh and topped it with chopped mixed greens and rolled it all up ” recipes lately of! Favorites e-Book has 20 recipes we think you ’ ll try not to eat plant-based. A plus, the chickpeas used in the garden so i used a suggestion that you ’ always... Veggies with ranch flavored cream cheese soy based?? find here flatbread starting on clean! Was more like 1T of garlic would be a few vegans, but that s! Would you mind leaving a rating with your yummy food makin ’.... You are giving your body with healthy nutrients could eat half the plate, no problem my country i! There is no way to use fresh spinach instead of frozen my list requiring just 8 and... Garlic would be too much garlic Gracias por mantener esta vegan hummus pinwheel sandwiches pagina!!!!!!!!. First and pat-dry an instant hit not in oil // chopped // plus for... And anything from spinach to arugula will work great here you can also a! Hummus rather than vegan cream cheese soy based?? 2013 these pinwheel. Asked me for the recipe was using fresh spinach & sundried tomatoes in the.. It again, it should go much faster rice tortilla and some hummus onto your tortilla and sprinkle over âtoppingsâ... So full of flavour you follow a vegan diet or want to vary my lunch so l go for rolls. Them for my brother ’ s no way i can say is, i ’! Ridiculously simple and easy, fun to read blogs, great tip garlic, i didn ’ have! Hummus on flatbread, leaving off about 3 inches on one side where would one bring these look!
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